Okayama Rice Shochu Wild Breeze 720ml brand_Kavalan Islay botanicals that are hand-picked

Islay botanicals that are hand-picked from the breeze cleared slopes

This excellent water source is one of the main reasons why Mt

and Vitality

soft liquorice and ginger bread on the nose

the heart of the plant (the piña) is stripped away from its leaves using a special knife called a coa and cooked for approximately 26 hours in ovens made of stone and brick

Okayama Rice Shochu Wild Breeze 720ml brand_Kavalan Islay botanicals that are hand-pickedOkayama Rice Shochu Wild Breeze is distilled from Japanese Koji rice and agen in a mixture of refill shochu and virgin oak barrels resulting in a woody, rounded and mellow profile. It comes packaged in Mino pottery from the famous Mino Province in the Gifu Prefecture. The nose has aromas of wild berries, melon skins, stonefruits, rice wine and plenty of oak. A creamy mouth feel palate with subtle hints of stone fruit, wood chips, summer berries and