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This complex and fruit-driven Pinot Noir pairs beautifully with fig and goat cheese crostinis
this wine takes its name from the vineyard’s very first owner: a red-headed man who was so burly he frightened the children
” winemaker Michael Silacci confessed to me while tasting the 2015 Opus One together again recently
it is the same place as when the wine was labeled Bergera
8% vin de presse this year
Guado al Melo - L'Airone Vermentino Toscana 2021 (750ml) Anatolia This complex and fruit-driven PinotL'AIRONE is a young white wine, very pleasant, fresh and fragrant. It is best stored with the bottle lying down, in a cool, dark place. It should be served fresh, at around 8 10C. it is excellent on its own, as an aperitif, or in combination with vegetarian dishes, based on fish, eggs or young cheeses.